Russian Teacakes

  • 4

Ingredients

  • 3/4 cup shortening (crisco)
  • 1/4 cup butter softened
  • 1 tsp salt
  • 1/2 cup powdered sugar
  • 2 teaspoon vanilla
  • 2 cups siffted flour
  • 1 cup chopped pecans

Preparation

Step 1

Preheat oven to 325

Mix in order given, shape into balls with fingers. Bake in oven for 25 min. roll into powder sugar when completely cooled.