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Slow Cooked Pork Tacos

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Ingredients

  • 1 boneless pork sirloin roast, cut into 1 inch pieces
  • 1 1/2 cups salsa verde
  • 1 medium sweet red pepper, chopped
  • 1 medium onion, chopped
  • 1/4 cup dried apricots
  • 2 T lime juice
  • 2 garlic cloves, minced
  • 1 tsp. ground cumin
  • 1/2 tsp. salt
  • 1/4 tsp. white pepper
  • Dash hot pepper sauce
  • 10 flour tortillas, warmed

Details

Servings 10

Preparation

Step 1

Combine first 11 ingredients in slow cooker. Cover and cook on high for 4-5 hours or until meat is tender.

Shred pork with two forks. Place about 1/2 cup pork mixture down center of tortilla and garnish as desired.

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