Death by Chocolate Martini

By JanetLynn198

Ingredients

• cocoa powder, for rimming
• 2 parts chocolate liqueur, plus more for rimming
• 1 part vodka
• 1 part half and half

Preparation

Step 1

1. Add a few tablespoons chocolate liqueur to a small rimmed plate. Add a few tablespoons cocoa powder to an other small plate and whisk briefly to break up the lumps. Dip the rim of a martini glass into the liqueur then into the cocoa. Set aside.

2. Add the chocolate liqueur, vodka and half and half to a cocktail shaker filled with ice and shake for a good 20 seconds. Pour into rimmed martini glass.