Bourbon Barbecue Sauce

By tulawdog

Ingredients

• 2 * 2 cups ketchup
• 1/2 * 1/2 cup mild-flavored (light) molasses
• 1/3 * 1/3 cup bourbon
• 1/4 * 1/4 cup Dijon mustard
• 3 * 3 tablespoons hot pepper sauce
• 2 * 2 tablespoons Worcestershire sauce
• 2 * 2 teaspoons paprika
• 1 * 1 teaspoon garlic powder
• 1 * 1 teaspoon onion powder

Preparation

Step 1

Combine all ingredients in heavy large saucepan. Bring to boil over medium heat, stirring occasionally. Reduce heat to medium-low; simmer uncovered until sauce thickens and flavors blend, stirring frequently, about 15 minutes. (Can be made 1 week ahead. Cover; chill.)