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Ingredients
- 2 tablespoons olive oil
- 1 tablespoon orange juice
- 1 tablespoon orange marmalade
- 1 tablespoon chopped fresh cilantro
- 1 teaspoon red pepper flakes
Preparation
Step 1
The chemistry is simple–mix the marinade up and let your vegetables marinate in a shallow dish from between 30 minutes to an hour before grilling. For larger quantities, double the ingredients.
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