- 10 mins
- 25 mins
4.7/5
(10 Votes)
Ingredients
- 2 cups walnut halves/large pieces
- 1/3 cup maple syrup (not pancake syrup)
- 1/8 tsp salt
Preparation
Step 1
Preheat a dry skillet over medium-high heat. Add walnuts, maple syrup and salt. Cook, stirring frequently until syrup is caramelized and nuts are toasted. Let cool.