Rachel with a Twist

By carvalhohm2

Ingredients

• 1/2 cup fat-free mayonnaise
• 1 tablespoon sweet pickle relish
• 1 tablespoon chili sauce
• 1/2 teaspoon lemon juice
• 1/8 teaspoon white pepper
• 12 ounces cuban bread or French bread, halved lengthwise
• 6 ounces thinly sliced deli turkey
• 6 slices reduced-fat Swiss cheese
• 1 cup sauerkraut, rinsed and well drained
• 1 tablespoon olive oil

Preparation

Step 1

In a small bowl, combine the first five ingredients; spread over bread bottom. Layer with turkey, cheese and sauerkraut. Replace top. Cut into six slices.

In a large skillet over medium heat, toast sandwiches in oil for 4-5 minutes on each side or until cheese is melted, pressing firmly with a large spatula.

Yield: 6 servings.

1 slice equals 299 calories, 8 g fat (3 g saturated fat), 22 mg cholesterol, 1,029 mg sodium, 39 g carbohydrate, 2 g fiber, 19 g protein.