Italian Cheescake

Italian Cheescake
Italian Cheescake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    pounds ricotta cheese

  • 1

    cup sugar

  • 6

    eggs

  • 2

    tb vanilla

  • 3

    tb lemon

  • 1/2

    cup flour

  • Crust:

  • 3

    cups flour

  • 1

    stick butter (melted)

  • I cup sugar

  • 3

    eggs

  • 2

    tb of milk

Directions

Spray spring pan with cooking spray. Mix crust ingredients and press into bottom of pan. Mix cheese, sugar, eggs, vanilla, lemon and flour with hand mixer until smooth. Pour onto pie crust. Place spring pan onto a cookie sheet and place in oven. Bake 350 Degrees for 1 hour.

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