Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 lb. ham or bacon, diced
- 1 med. onion, chopped
- Frozen hashbrowns, 4-6
- 1 c. half & half
- 3/4 c. Cheddar cheese
- 12 eggs, or Eggbeaters
- Salt
- Pepper
- Mrs. Dash seasoning
Details
Preparation time 15mins
Cooking time 75mins
Preparation
Step 1
Thaw hashbrowns and squeeze out water. Line bottom of 9 x 13 inch pan with hashbrowns. Salt and pepper to taste. Sprinkle hashbrowns with ham or bacon (diced) and onions. Sprinkle 3/4 cup shredded cheese over hashbrowns. Beat 12 eggs and 1 cup half & half and pour over cheese. Bake at 350 degrees for 1 hour, let stand before serving. Can be made the night before and refrigerated.
Review this recipe