- 4
4/5
(3 Votes)
Ingredients
- 2 tablespoons vegetable oil
- 1/4 cup hoisin Sauce
- 2 red bell peppers, chopped
- 3 cloves garlic, chopped
- 1 10oz box frozen corn
- Coarsely chopped snow peas or sugar
- snap peas
- 4 scallions, chopped
- 2 teaspoons hot pepper sauce
Preparation
Step 1
In a large skillet, heat 2 tablespoons oil over medium-high heat. Add the bell peppers and garlic and cook for a few minutes. Add the corn, snow peas , and scallions and cook for a few minutes more. Stir in 1/4 cup of the hoisin sauce and the 2 teaspoons hot sauce. Stir to combine and serve.