Easy Oven-Baked Risotto with Spinach & Smoky Chorizo
By ltrodrigu
Rate this recipe
4.3/5
(7 Votes)
Ingredients
- Easy Oven-Baked Risotto (found under "RICE")
- 1 5-ounce bag spinach
- 3/4 cup hot chicken stock
- Chopped Spanish-style dried chorizo or other dry-cured sausage (such as salami)
- chopped smoked almonds
Details
Adapted from parade.condenast.com
Preparation
Step 1
Prepared Easy Oven-Baked Risotto as instructed under "RICE"
Add spinach hot chicken stock. Top with chorizo and chopped smoked almonds
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