Easy Homemade Almond Butter {Healthy & Delicious}
By Kathy C.
Author: My Frugal Adventures
http://myfrugaladventures.com/2013/04/easy-homemade-almond-butter-healthy-delicious/
- 6
- 2 mins
- 32 mins
Ingredients
- Almonds
- Sea Salt
- Honey, Agave, Coconut Oil, Maple Syrup (optional)
Preparation
Step 1
Line a baking sheet with parchment paper and spread 2 cups of almonds out.
Roast at 375 degrees for about 6-8 minutes until slightly darker brown. (Careful not to burn!)
After the almonds cool slightly place in a food processor to grind for several minutes (about 12-15).
You want to stop every few minutes to push down what accumulates on the sides of the bowl.
Continue to process until you get a nice thick, creamy texture.
Sprinkle in a pinch of sea salt and blend once again just to incorporate.
If you want additional flavor- add a teaspoon of coconut oil, maple syrup, agave or honey and mix well.
Store in a tupperware or mason jar in the fridge for about 6 weeks. (If you add the oils or syrup this will last about 1-2 weeks.)
Serve with celery, apples or on toast!
Author: My Frugal Adventures
Prep time: 2 mins
Cook time: 30 mins
Total time: 32 mins
Serves: 6