0/5
(0 Votes)
Ingredients
- 2 can of minced clams
- 1 8 oz pacakage of cream cheese
- 1/2 cup sour cream
- 1 1/2 tbls parsley flakes
- 1/2 pk onion soup mix
- 1 1/2 tbls Worcestershire sauce
- lemon juce if desire
Preparation
Step 1
Mix the cream cheese and sour cream may need to add some of the ( clam juice if there seems to be to lumps) until mixed together, then add everything but the clams, then last add drained clam
Chill till ready to serve