Rainbow Jello Cups

By srumbel

A fun treat to share for a side dish or snack!
from yummyhealthyeasy.com

Ingredients

• 6 (3-oz) pkg. Jello (rainbow colors)
• 3 cups light sour cream or yogurt
• whipped cream, for serving if desired

Preparation

Step 1

For each layer, add 1 cup of boiling water to each package of Jello one at a time. Stir and dissolve Jello.
Set half of it aside. Using a whisk, stir ½ cup sour cream or yogurt into the other half of the Jello.
Pour the creamy Jello layer into clear plastic cups (I used 7 cups with 5 colors of Jello). To the other half of Jello, add 3 Tbsp. water and set aside.
When the first layer is set, pour second layer on it. Repeat process for remaining packages of Jello.