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Ingredients
- 1/2 c semisweet chocolate chips
- 48 milk chocolate kisses
- 48 Nutter Butter Bites
Details
Servings 4
Preparation
Step 1
IN microwave, melt chocolate chips, stir until smooth. Spread the flat side of each kiss with a small amount of melted chocolate; immediately attach each to a cookie.
Cut a small hole in the corner of a pastry or plastic bag; insert a small round tip. Fill with remaining melted chocolate. Pipe a stem onto each acorn. Place on waxed paper-lined baking sheet; refrigerate until set.
47 calories each
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