Kahlua Cake

By hchampoux

Ingredients

• 1 (18 ounce) box fudge cake mix, pudding in the mix type
• 1 (3 1/2 ounce) box chocolate pudding
• 2 1/2 cups chocolate chips (Guittard is the best)
• 1 pint sour cream
• 4 eggs
• 1/2 cup Kahlua
• 1/4 cup vegetable oil

Preparation

Step 1

Mix all together in order given till well mixed.
Pour into greased Bundt pan.
Bake at 340 350 degrees for 50-60 minute Best if slightly underdone.
You'll get raves.
*I melt the chocolate chips in the Kailua in the microwave, then stir into cake mix.
I like this better than having whole chips in the cake.
I also use more Kailua, up to 1/3 cup more.