Very Best Buckeye Brownies

Ingredients

  • 19-1/2 oz. pkg. brownie mix
  • 2 c. powdered sugar
  • 1/2 c. plus 6 T. butter, softened and divided
  • 8-oz. jar creamy peanut butter
  • 6-oz. pkg. semi-sweet chocolate chips

Preparation

Step 1

First, prepare and bake a boxed brownie mix in a greased 13"x9" baking pan according to the package directions, or use your own favorite brownie recipe. Let them cool completely.

Combine powdered sugar, 1/2 cup softened butter and peanut butter. Mix well.

Spread the peanut butter mixture over the cooled brownies.
Chill for about one hour.

Melt together chocolate chips and remaining butter in the microwave for about 30 seconds. Stir. Repeat this process until the mixture is spreadable.

Spread the melted chocolate over the brownies.

Let them cool completely before cutting into squares.