Cranberry-Apple Spiced Jelly

By melissadove

Ingredients

• 3 1/2 Cups Sugar
• 1 1/2 Cups Cranberry Apple Drink
• 1/2 Cup Apple juice or cider
• 1/8 teaspoon cinnamon
• 1/8 teaspoon cloves
• 1 3oz package liquid fruit pectin

Preparation

Step 1

In large saucepan, combine sugr, cranberry apple drink, apple cider, cinnamon and cloves. Bring to a full rolling boil, stirring to dissolve sugar. Boil 1 minute, stirring constantly. Remove from heat, stir in pectin. Skim foam. Ladle into 4 clean, hot 8oz jelly jars, leaving 1/2 inch headspace. Cool slightly; cover with tigh fitting lids. Let stand several hours or overnight at room temp until set. Store in refrigerator.