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Stromboli 0 Picture


  • 2 lb frozen bread dough, thawed and doubled in size
  • 8 oz cheese, mozzarella and cheddar or provolone
  • 14 oz pizza sauce
  • 2 ea egg yolk, beaten
  • other toppings desired on pizza


Servings 4


Step 1

Preheat oven to 375. Break dough into 4 pieces and punch out into rectangles. Add sauce, cheese and toppings to ½ of dough. Roll up and pinch edges together. Place on baking sheet and use brush to spread yolk over top of bread. Bake for 25-30 minutes or until golden brown.

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