Healthy Banana Muffins
- 3- 3 1/2 medium bananas, mashed
- 1 egg
- 3/4 cup unsweetened applesauce
- 1/2 cup sugar
- 1 tsp salt
- 1 tsp baking soda
- 1/2 cup crushed kashi autumn wheat cereal (takes about 1 cup cereal to yield 1/2 cup crushed)
- 1/2 cup oat bran
- 1 cup whole wheat flour
-Mash bananas thoroughly and combine with the egg.
-Stir in applesauce, followed by sugar, crushed Kashi Autumn Wheat, and oat bran.
-Mix together the flour, salt and baking soda, and add these dry ingredients to banana mixture.
-Divide into muffin tin and bake at 350 degrees for 30 minutes.