Sponge Bars
By WSiefert
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Ingredients
- Icing:
- 3 egg whites
- 1 cup sugar
- 1 cup flour
- 1-1/2 Tsp Baking Powder
- 1/4 tsp salt
- 1 tsp vanilla
- 1/2 cup hot water (added slowly)
- 4 beaten egg whites - fold in
- 1-1/2 cups powdered sugar
- 1/4 cup butter, melted
- 1 well beaten egg yolk
- 1 tsp vanilla
- Walnuts
Details
Preparation
Step 1
Mix ingredients in order given.
Bake in 9x13 pan at 350 for 20 minutes.
Spread bars with icing while warm.
Sprinkle with walnuts.
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