Chocolate Sauce

By barbsjustagirl

A beautiful gift - tag for bag is in downloaded templates, TomKat under holiday.

Ingredients

• 2 cups unsweetened cocoa powder
• 1-1/2 cups firmly packed light brown sugar
• 1/8 tsp. salt
• 3 cups water
• 1-1/2 cups light corn syrup
• 2 cups semi-sweet chocolate morsels
• 1 tsp. vanilla extract

Preparation

Step 1

1. In a large heavy duty saucepan combine cocoa, sugar and salt stirring well. Slowly whisk in 3 cups water and corn syrup, whisking until well blended. Bring to a gentle simmer over medium heat whisking constantly. Remove from heat.

2. Add chocolate morsels and vanilla whisking until morsels are completely melted and mixture is smooth (about 7 minutes). Store sauce, covered in the refrigerator up to 2 weeks. Reheat over low heat, if desired.

Note: Use a small funnel to pour sauce into the glass containers for gift giving.