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(0 Votes)
Ingredients
- Makes 1 cup
- 1 tablespoon parsely, chopped
- 1 tablespoon basil, chopped
- 1 tablespoon chives, chopped
- 1 tablespoon cilantro, chopped
- 1 cup olive oil
- 2 teaspoons garlic, chopped
- 1 teaspoon coarse black pepper
- 1 teaspoon kosher salt
Preparation
Step 1
Combine all ingredients in a blender. Puree until smooth.
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