(21 oz.) cans Lucky leaf cherry pie filling
cup butter, softened
cup quick oats
cup brown sugar
cup finely chopped pecans
Preheat oven to 350 degrees. Place two cans of pie filling in bottom of 9" x 13" pan. Blend softened butter, oatmeal, brown sugar, and pecans until it is crumbly. Sprinkle all of mixture over top of the pie filling. Bake for 30 minutes or until golden brown.