- 5
5/5
(1 Votes)
Ingredients
- 3/4 cup rice flour (for more "nutrition" use 1/4 cup brown rice flour and just 1/2 cup white rice flour)
- 1/4 cup corn starch (or potato starch)
- 1/2 cup tapioca flour (sometimes called tapioca starch)
- 2 teaspoons baking powder (be sure it is GF)
- 1 teaspoon xanthan gum
- 1/2 teaspoon salt
- 1 tablespoon sugar
- 2 eggs
- 1/3 cup vegetable oil (avoid olive oil)
- 1/2 cup milk
- 1/2 cup grated cheese (optional, and if using cheddar cheese, use white cheddar, as other cheddars are not necessarily GF)
Preparation
Step 1
Mix all dry ingredients together well. Add other ingredients. Mix well. Drop on lightly greased cookie sheet. (I use parchment paper instead of greasing sheet.) Bake in 400 degree F oven for 10 to 12 minutes.