Pumpernickel Bread Dip

Pumpernickel Bread Dip
Pumpernickel Bread Dip

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    Round Pumpernickel bread

  • 2

    cups sour cream

  • 1

    cup mayonnaise

  • 1/4

    teaspoon of the following:

  • Dill Weed

  • Garlic Powder

  • Lowry Seasoning

  • Onion Flakes

  • Salt and Pepper to taste

Directions

Cut hole in top of bread and take center out. Pour mixture into bread and set in middle of platter and surround with cucumbers, radishes, celery, carrots, broccoli, cauliflower and strips of bread from the center.

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