Apple Crisp

By á-620

Ingredients

• 6-8 apples, peeled cored, sliced
• 1 stick butter (1/4 cup)
• 1 cup all-purpose flour
• 1 cup granulated sugar
• 1 cup brown sugar
• 2 tsp cinnamon (more if darker colour desired)
• whipped cream or vanilla ice cream

Preparation

Step 1

Preheat oven 350
Mix together butter, flour, sugars, using knive cutting through mixture until looks like crumbs
Place apples in 8 x 8 pan
Pour crumbs over top then sprinkle with cinnamon
Cover with foil and bake til apples cooked, 45 minutes

Remove foil to brown crumbs during last 10 - 15 min