Tossed Italian Salad

By Totlxtc

Ingredients

• 1 * 1 garlic clove, peeled
• 6 * 6 cups assorted salad greens
• 1/2 * 1/2 cucumber or zucchini, thinly sliced
• 1 * 1 large tomato, cut into wedges
• * Italian salad dressing

Preparation

Step 1

* Rub the inside of a salad bowl with the garlic. Add the greens, cucumber or zucchini and tomato. Just before serving, toss with enough salad dressing to coat. Yield: 4 servings.


Nutrition Facts: 1 serving (1 cup) equals 30 calories, trace fat (trace saturated fat), 0 cholesterol, 25 mg sodium, 6 g carbohydrate, 3 g fiber, 2 g protein.