EASY CHICKEN & BROCCOLI CASSEROLE

By kochiemonster22

Ingredients

• Ingredients:
• 1 can (10 3/4 ounces) condensed cream of mushroom soup
• 1/3 cup milk or half-and-half
• 2 cups cooked chicken, cubed
• 2 tablespoons melted butter
• dash nutmeg
• dash black pepper
• 1 1/2 to 2 cups frozen chopped broccoli, cooked and drained
• 1/3 cup grated Parmesan cheese

Details

Servings 4
Preparation time 8mins
Cooking time 38mins
Adapted from southernfood.about.com

Preparation

Step 1

Preparation:
Lightly butter a 1 1/2- to 2-quart baking dish. Heat oven to 375°. In a large bowl combine the cream of mushroom soup, milk, chicken, butter, nutmeg, pepper, and broccoli. Turn the mixture into the prepared baking dish and sprinkle Parmesan cheese over the top. Bake for about 25 minutes, or until hot