Pat's Crock Pot Succatash

By bargemun

Ingredients

• 2 Smoked Turkey Legs (med-lg)
• 8 Ears Fresh Corn
• 1 Can Stewed Tomatoes (Italian or Cajun Style)
• 3/4 1 lb. bag of Frozen Baby Lima Beans
• 1 1/2 cups of Water
• 1/2 1 lb. bag of frozen okra
• 1 tsp. Salt
• 1/2 tsp. Pepper
• 1 tsp. Cilantro
• 1 tsp. Parsley Flakes
• 1 tblsp. Tony Cachenes Salt
• 1 1/2 tsp. Mrs. Dash w/garlic Salt

Preparation

Step 1

Mix Ingredients in pot
Remove Turkey and Cut Up
cook turkey w/bone in pot
stir,leaving corn on top
*COOK ON LOW APPROX. 6hrs.