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Garlic Fries

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Ingredients

  • 4 tsp. canola oil
  • 3/4 tsp. salt
  • 3 lb. potatoes, cut 1/4" strips
  • Cooking spray
  • 2 tbsp. butter
  • 8 garlic cloves, minced, about 5 tsps.
  • 2 tbsp. chopped, fresh parsley
  • 2 tbsp. grated parmesan cheese

Details

Preparation

Step 1

Preheat oven to 400. Combine first 3 ingredients in large zip lock bag. Toss to coat.
Arrange potatoes in single layer on coated cooking sheet. Bake for 50 min. or until potatoes are a golden brown.
Place butter and garlic in large non-stick skillet, cook over low heat for 2 min., add potatoes, parsley, cheese to pan. Toss to coat. Serve immediately.

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