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Sunshine Carrots


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  • 5 medium carrots
  • 1 T sugar
  • 1 t corn starch
  • 1/4 t salt
  • 1/4 t ginger
  • 1/4 cup OJ
  • 2 T margarine



Step 1

Peel and cut carrots crosswise on bias in 1" pieces. Cook in microwave till just tender. Meanwhile, combine next 4 ingredients in small sauce pan. Add OJ and cook stiring constantly until mixture thickens and bubbles. Boil 1 minute then stir in margarine. Pour over carrots and coat evenly.

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