Butter Cut Outs
By á-2915
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(2 Votes)
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Ingredients
- Icing:
- 1 cup softened butter
- 1 1/2 cups sugar
- 3 eggs
- 1 teas. vanilla
- 3 1/2 cups flour
- 2 teas cream of tartar
- 1/2 teas salt.
- (Mix these together)
- 1 cup powdered sugar
- 1 tablespoon milk
- 1/2 teas vanilla
- (Add more milk if needed to get a more liquid consistency)
Details
Preparation
Step 1
Mix ingredients in order, flour mixture last.
Refrigerate for 3 hours
Roll out little portions and put scraps back into refrigerator. Cut shapes with cookie cutters.
Bake at 325 for 12 minutes (until light brown on edges)
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