CHEESECAKE PIE

CHEESECAKE PIE
CHEESECAKE PIE

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • CRUST:

  • 40

    grams sugar

  • 1

    tsp baking powder

  • 50

    grams margarine

  • 1

    tsp vanilla extract

  • 1

    egg

  • 150

    grams flour

  • FILLING: 2 packages (500 gram) sour cream

  • 1

    package (6 serving) vanilla pudding pie filling

  • 3

    tbsp sugar

Directions

Work together the flour, margarine and sugar, then add the egg, baking powder and the vanilla. Roll out dough and place in pie plate. Mix ingredients in a bowl with a fork, and pour over crust. Bake at 300 to 325 degrees for 1 hour or until nicely coloured.

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