Menu Enter a recipe name, ingredient, keyword...

Chocolate Pound Cake

By

Google Ads
Rate this recipe 5/5 (1 Votes)
Chocolate Pound Cake 0 Picture

Ingredients

  • CAKE:
  • 1/2 lb butter or margarine
  • 1/2 cup shortening
  • 3 cups sugar
  • 5 eggs
  • 3 cups plain flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup cocoa
  • 1-1/4 cup milk
  • 1 teaspoon vanilla
  • ICING:
  • 1 stick butter or margarine
  • 4 tablespoons cocoa
  • 6 tablespoons milk
  • 1 teaspoon vanilla
  • 1 boc powdered sugar

Details

Preparation

Step 1

CAKE:

Cream butter, shortening and sugar. Add eggs, one at a time and blend well. Sift together dry ingredients and add alternately with milk. Add vanilla. Beat until creamy. Bake in greased and floured tube pan for 1 hour and 25 minutes at 325 degrees.

ICING:

PLace all ingredients in saucepan. Bring to a boil, stirring constantly. Remove from heat and add 1 box powdered sugar. Spread on cake.

Review this recipe