Hummingbird Cake

  • 1

Ingredients

  • 3 C. flour
  • 2 c. white sugar
  • 1 t. baking soda
  • 1 t. salt
  • 1 t. cinnamon
  • 3 eggs
  • 2 t. vanilla
  • 1 1/2 c. oil
  • 1 8 oz can crushed pineapple do not drain
  • 2 c. bananas, mashed or about 3-4 large bananas
  • 1 c. pecans

Preparation

Step 1

Combine the flour, sugar, baking soda, salt, cinnamon.

Mix together with whisk. Add eggs, vanilla extract, oil, pineapple, bananas and pecans(or nuts of choice) and mix until all ingredients are moistened

Spray 3 (9 inch) round cake pans or one 9 x 13 inch pan. Cook in preheated 350 degree oven 30 to 35 minutes until cake is done in center. Then Frost with cream cheese frosting or any favorite frosting you may have!