Honey Mustard Chicken

By milly1362

Ingredients

• 4 boneless, skinless chicken breasts, thawed and tenderized slightly (if they are overly thick, slice them in half)
• 1/3 cup butter, melted
• 1/3 cup honey
• 2 Tablespoons yellow mustard
• 1/4 teaspoon salt

Preparation

Step 1

Pre-heat oven to 350. Place chicken in shallow baking pan. In a small bowl, combine butter, honey, mustard and salt and whisk well. Pour over chicken. Bake for 45 minutes to an hour, basting every 15 minutes.