Pumpkin Bread

By dss_162412

Ingredients

• 1 3/4 cups Flour
• 1 teaspoon Baking Soda
• 3/4 teaspoon Salt
• 1 teaspoon Cinnamon
• 1/2 teaspoon Nutmeg
• 1 1/2 cups Sugar
• 1/2 cup Vegetable Oil
• 2 Eggs
• 1/3 cup Water
• 1 cup Pumpkin Filling

Preparation

Step 1

Sift dry ingredients together. Mix pumpkin, water, oil and eggs together. Pour into dry mixture and mix well. Pour into the Bread Machine and cook on Batter Bread/Cake setting.

or

Pour into a 9" x 5" x 3" greased loaf pan. Bake in 350-degree oven for 1 hour and 15 minutes or until a toothpick inserted in the middle of the loaf comes out clean. Cool before removing from pan.