sausage potato bake

By barbell

Ingredients

• 3 lbs. potatoes halved and thinly sliced
• 1 kielbasa thinly sliced
• 2 cups shredded parmesan
• 1 tsp salt
• 4 sprigs parsley
• 3 sprigs oregano
• 1 sprig roswmary
• 1 bay leaf
• sea salt
• 1 cup heavy cream
• freshly ground pepper

Details

Servings 4

Preparation

Step 1

heat oven to 375
put potatoes in a large pans with water, herbs, 1 tablespoon butter and some salt. bring to a boil, turn down heat and simmer until potatoes are just tender. drain
grease a 9x 13 inch baking dishwith 1 tbsp butter. mix cheese and cream in a bowl.
spread half potatoes and half sausage in the dish. then cover with half the cheese mixture. repeat
bake until golden , 50-60 minutes