- 2
4/5
(1 Votes)
Ingredients
- 8 ounces cream cheese
- 1/2 cup sour cream
- 2 teaspoons fresh squeezed lemon juice
- 2 tablespoons minced dill
- 1 scallion, minced (white and green)
- 1 tablespoon milk, half and half or cream
- 1/4 teaspoon salt
- pepper
- 3-1/3 oz slamon roe
- Potato chips
Preparation
Step 1
In bowl cream the cream cheese until smooth. add sour cream, lemon juice, dill, scallion,. milk, salt and pepper. With rubber spatula, fold in three quarters of the salmon roe. Spoon the dip into a bowl and garnish with the remaining salmon roe and sprigs of fresh dill.
Serve with chips