Cream-Filled Strawberries

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  • 18

Ingredients

  • 18 large fresh strawberries
  • 1 cup cold milk
  • 1 package (1 ounce) vanilla pudding mix
  • 2 cups whipped topping
  • 1/4 teaspoon almond extract

Preparation

Step 1

* Remove stems from strawberries; cut a deep X in the top of each berry. Spread berries apart.

* In a large bowl, whisk milk and pudding mix for 2 minutes. Fold in whipped topping and almond extract. Pipe or spoon about 5 teaspoons into each berry. Chill until serving.