Chocolate Chip Pie
This pie tastes like a chocolate chip cookie in a pie crust. This is great served warm with ice cream.
- 8
- 15 mins
- 75 mins
4/5
(1 Votes)
Ingredients
- 1/2 cup sugar
- 1/2 cup packed brown sugar
- 1/2 cup flour
- 1/2 -1 cup butter, melted
- 2 eggs, beaten
- 6 ounces semi-sweet chocolate chips
- 1 cup pecans (optional)
- 1 teaspoon vanilla
- 1 unbaked pie shell
Preparation
Step 1
1. Combine sugars and flour in bowl.
2. Add butter; mix well.
3. Add next 4 ingredients; mix lightly.
4. Pour into pie shell.
5. Bake at 325 for 1 hour with a pie shield to prevent over-browning of the crust.