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New potato recipes - 17 recipes

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Wash and clean the Vegetables

  • 1 1/2 pounds brussels sprouts
  • 1 cup new potatoes peeled and diced
  • 1/2 cup beef or chicken broth
  • 1 1/2 Tablespoons breadcrumbs
  • 1 1/2 Tablespoons butter
4/5 (7 Votes)

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1.Brown the chicken: Preheat oven to 350°F

  • 1 (about 3 1/2 pounds) whole chicken, cut up into 8 pieces
  • 1 1/4 teaspoon(s) fine-grained sea salt
  • 1/2 teaspoon(s) pepper
  • 2 tablespoon(s) canola oil
  • 1 pound(s) new potatoes, quartered
  • 1 cup(s) chopped onion or leeks
  • 3 cup(s) sparkling white wine
  • 2 cup(s) fresh peas or substitute fresh corn
  • 1 tablespoon(s) unsalted butter
  • 2 tablespoon(s) chopped dill
0/5 (0 Votes)

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Scrub and cook potatoes in salted water until partially tender

  • 12 sm new potatoes
  • 4 gr onions
  • 2 c. frozen peas
  • 2 tbs butter
  • 2 tbs flour
  • 1 1/2 c. vegetable liquid or milk
  • Salt and pepper
  • 2 c. cubed ham*
  • 1/2 c. shredded cheese
0/5 (0 Votes)

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Whisk first 5 ingredients in bowl

  • 1/2 c balsamic vinegar
  • 2 T Dijon
  • 2 T lemon juice
  • 1 garlic clove
  • dash of Worchestershire sauce
  • 1/2 EVOO
  • 11/2 # small red potatoes
  • 3/4 # green beans
  • 1 sm red onion, coursely chopped
  • 1/4c chopped basi
0/5 (0 Votes)

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In a saucepan. melt. butter over medium heat

  • 3 tbsp butter
  • ¾ cups each, diced: onion, carrot, celery
  • 1 ½ lb red potatoes, in ¾ inch chunks
  • 1 tsp dried thyme
  • 3 cups chicken broth
  • 4 tbsp grated Parmesan
  • 1 tsp salt, or to taste
  • 1/4 tsp pepper. or to taste
  • 1 bunch chopped watercress (optional
0/5 (0 Votes)

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New Potato Soup Brussels sprouts and new potatoes - Pressure cooker