The best meatloaf recipes - 180 recipes
More Meatloaf recipes
Mini Meatloaf with Mashed Potatoes
By MichaelH
1. Heat oven to 350°F. Spray 18 regular-size muffin cups with cooking spray
- 2 eggs, beaten 2 lb lean (at least 80%) ground beef
- 1 cup Progresso® panko crispy bread crumbs
- 1 small red onion, finely chopped
- 1 tablespoon coarsely chopped fresh Italian (flat-leaf) parsley
- 2 cloves garlic, finely chopped
- 2/3 cup ketchup
- 2 teaspoons Worcestershire sauce Salt and pepper
- ~ Mashed Potatoes ~
- 6 large potatoes, peeled, cubed 1/4 cup herb butter 1/4 to 1/2 cup milk Salt and pepper
Broccoli Swiss Turkey Meatloaf Recipe
By KeyIngredient
Have you been looking for a new Meatloaf recipe? If you like Broccoli and Ham you are going to love this Meatloaf r...
- ◾1.25 Pounds Lean Ground Turkey
- ◾1 & 1/2 Cups Chopped Frozen Broccoli, thawed
- ◾1/2 Cup Red Onion, finely diced
- ◾1 Egg
- ◾1 Cup Saltine Cracker Crumbs
- ◾1 Tablespoon Honey Mustard
- ◾1/2 Cup Ketchup
- ◾6-7 Slices Honey Ham, Thin sliced
- ◾6-7 Slices Swiss Cheese-plus 2 additional slices-cut diagonally for the top
- ◾Freshly Ground Black Pepper
Mini Meatloaf
By Swearingmoms
Nothing says comfort food like a Mini Meatloaf
- TOPPING:
- 1 pound ground beef
- 1/4 to 1/2 cup onion, finely chopped
- 1 egg
- 1/2 can tomato soup
- 1/2 cup bread crumbs
- Seasonings of your choice (I just use salt, pepper, and garlic powder)
- 2 tablespoons ketchup
- 2 tablespoons tomato soup
- 1 to 2 teaspoons mustard
- Pinch of brown sugar
Bacon Wrapped Meatloaf Cupcakes with Mashed Potato Topping
By PineyCook
These mashed potato topped, bacon-wrapped mini meatloaves are the whole package
- 1 1/2 pounds ground beef
- 1 cup bread crumbs
- 1 onion, finely diced
- 1 egg, lightly beaten
- 1 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 (8 ounce) can tomato paste
- 2 tablespoons brown sugar
- 1 1/2 tablespoons Dijon mustard
- 1 1/2 tablespoons Worcestershire sauce
- 12 slices bacon
- 5 potatoes
- 1/4 cup Cheddar cheese, shredded
- 2 tablespoons butter
- 1/4 cup milk
- 1/2 teaspoon salt
Slow-Cooker Magic Meatloaf
By carvalhohm
Mix all ingredients except potatoes in a large bowl
- 2 lbs. ground beef
- 1 egg, beaten
- 1/2 c. green pepper, chopped
- 1/2 c. onion, chopped
- 1 c. milk
- 1 c. saltine cracker crumbs
- 1 (.87-oz.) pkg. brown gravy mix
- 1 1/2 t. salt
- 6 to 8 redskin potatoes
Meatloaf Barbecue Bacon Cheese Burger
By Beefman-2
Classic meatloaf takes a nod from the bacon cheddar cheese burger with this meatloaf that is topped with barbecue s...
- 2 pounds lean ground beef, or a mix of ground feed and your choice of sausage
- 1 1/2 cup cheddar cheese, divided
- 1/2 cup Italian bread crumbs, or Panko crumbs
- 1 1/2 cup Bullseye barbecue sauce, divided
- 1 teaspoon ground mustard
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1 medium red onion, diced
- 2 eggs, beaten
- 6 to 8 slices bacon
Teriyaki Meatloaf
By á-170995
226 calories From "Every Day with Rachael Ray"
- 1 pound ground beef
- 1 egg
- 1/3 cup breadcrumbs
- 1 tablespoon grated fresh ginger
- 1 clove garlic, minced
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1/3 cup teriyaki sauce
Meatloaf with Blood Mary Glaze
By á-3209
For the Meatloaf: In the bowl of a food processor, combine the onion, carrot, celery, and garlic and pulse until ev...
- For the Meatloaf:
- 2/3 cup Milk
- 1 cup Breadcrumbs
- 1 1/2 pound Ground Beef
- 1/2 pound Ground Pork
- 1/4 cup Onion (chopped)
- 1/4 cup Carrot (chopped)
- 1 rib Celery (chopped)
- 6 Eggs (hardboiled and peeled)
- 2 cloves Garlic
- 1 teaspoon Dijon Mustard
- Salt and Freshly Ground Pepper
- 1/4 cup Ketchup
- For the Bloody Mary Glaze:
- 1/2 cup Ketchup
- 1 teaspoon Hot Sauce
- 1 tablespoon Worcestershire Sauce
- 1 teaspoon Horseradish
- Pinch Salt
- 1/2 teaspoon Coarsely Ground Pepper
Sweetnell's Basic Meatloaf
By Lsweetnell
A great basic meatloaf. Serve usually with mashed or boiled potatoes
- Topping:
- 2 pounds ground beef
- 1 teaspoons salt
- 1/4 teaspoon ground black pepper
- 1 Medium onion finely* chopped
- 1/2 cup finely* chopped bell pepper
- 2 stalks finely* chopped celery (I just cut lengthwise a couple of times to make the celery pieces smaller before I chop the celery)
- 1 egg, lightly beaten
- 1 cup of canned diced tomatoes, with the juice, or crushed tomatoes
- 1 cup bread crumbs (not Italian)
- For those that don't like veggies or onions or green peppers, otherwise, go for it.*
- 1/2 cup ketchup
- 2 tablespoons brown sugar
- 1 tablespoon French's mustard
- Gravy Recipe suggestion:
- 3 Tablespoons of McCormick's brown gravy mix.
- 1 1/2 cups of beef broth (and if you wish you can also include a package of onion soup mix)
- 2 tablespoons butter or margarine
- 1 tsp salt
- 1/2 tsp pepper
- 3 level tablespoons of cornstarch, with 5 tablespoons of water combined in a cup and stirred until dissolved to make a slurry.
Bacon -Wrapped Double Pork Meatloaf
By á-6184
1 Heat the oven to 400 degrees F( 200 degrees C) and arrange a rack in the upper third
- 1 tablespoon vegetable oil
- 1/2 medium white onion, finely chopped (about 1 cup)
- 2 medium garlic cloves, minced
- Leaves from 4 sprigs thyme (about 1 teaspoon)
- 2 large eggs
- 1/2 cup well-shaken lowfat buttermilk
- 2 tablespoons Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper 2 pounds ground pork
- 1 pound bratwurst pork sausage, removed from casings and broken up
- 1 cup crushed saltine crackers (about 20) 1/4 cup finely chopped fresh Italian parsley leaves
- 8 strips bacon ( 10-12 better)
Cowboy Meatloaf and Potato Casserole
By polledl
This hearty Cowboy Meatloaf and Potato Casserole is a classic recipe and a superb weeknight dish that will feed the
- 1 package Ore-Ida Steam n' Mash Garlic Seasoned Potatoes
- 1 pound ground meat lean
- 3/4 cup onion, finely chopped
- 1/3 cup bread crumbs seasoned
- 1/4 cup barbecue sauce
- 1 egg lightly beaten
- 2 teaspoon chili powder
- 3/4 teaspoon salt
- 2/3 cup evaporated milk
- 1 tablespoon butter
- 1 cup crumbled bacon real
- 1/4 cup crispy fried onions, canned
- 2/3 cup Mexican blend cheese, shredded
Easy Meatloaf
By á-24350
Nothing says comfort food quite like a meatloaf
- 1 1/2 pounds ground beef
- 1 egg
- 1 onion, chopped
- 1 cup milk
- 1 cup dried bread crumbs
- Salt and pepper to taste
- 2 tablespoons brown sugar
- 2 tablespoons prepared mustard
- 1/3 cup ketchup
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