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Lima Beans For All - 80 recipes

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Following package directions, cook lima beans; drain

  • 1 1/2 cups frozen baby lima beans or butter beans
  • 3 tablespoons chopped green onion
  • 1 tablespoon butter
  • 1 tablespoon all-purpose flour
  • 1/4 teaspoon salt
  • dash pepper
  • 1/2 cup milk
  • 2 tablespoons light brown sugar
  • 1/2 cup sour cream
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THIS HAS SOME HEAT FOR THEM COLD DAYS

  • 2 PKGS OF FROZEN BABY LIMA BEANS
  • 1 PKG OF SMOKES SAUSAGE
  • 1 ONION
  • 2 STALKS CELLARY
  • 1 CAN DICED TOMATOES (DRAINED)
  • 1 TSP LIQUID SMOKE
  • 2 JALAPENO PEPPERS
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This salad is great for a picnic, or it can be served as a side for lunch or dinner

  • Coarse salt and ground pepper
  • 2 packages (10 ounces each) frozen baby lima beans, unthawed
  • 3 tablespoons olive oil
  • 1 tablespoon lemon zest
  • 2 tablespoons fresh lemon juice
  • 1/3 cup shaved Parmesan cheese (1 ounce)
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In a large sauce pan bring 1-1/2 cups water to a boil add frozen lima bean cook for 5-10 minutes then drain let sit...

  • 1 Bag frozen lima beans
  • 2 tablespoons butter or margrine
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 cup heavey whipping cream
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Cover beans and soak over night

  • 1 cup dried lima beans
  • 1/4 cup barley
  • 1-2 soup bones
  • pinch of pepper
  • 1 tsp salt
  • 10 cups water
  • 2 potatoes, diced
  • 2 celery, diced
  • 2 carrots, diced
  • 2 onions, diced
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1.Bring 4 cups of water to a boil

  • 1 pound dry lima beans
  • 4 chicken breasts or turkey breasts
  • 4 cups water
  • 5 carrots, chopped
  • 2 tablespoons minced shallots
  • 2 stalks celery, chopped
  • 4 cubes chicken bouillon
  • 8 cups water
  • 2 tablespoons olive oil
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1. In a large skillet heat olive oil

  • 1 (19 oz. ) can lima beans, drained
  • 3 tblsp. olive oil
  • 2 onions, chopped
  • 2 cloves garlic, chopped
  • 2 tomatoes, chopped
  • 1/2 tsp. paprika
  • water
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Combine ingredients and pour into a greased casserole

  • 4 cups cooked lima beans
  • 1 medium onion chopped
  • 1 cup celery diced
  • 1/2 cup green pepper chopped
  • 1/2 cup tomatoes or tomato sauce
  • 1/2 cup brown sugar
  • salt and pepper to taste
  • bacon
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Combine ingredients and pour into a greased casserole

  • 4 cups cooked lima beans
  • 1 medium onion chopped
  • 1 cup celery diced
  • 1/2 cup green pepper chopped
  • 1/2 cup tomatoes or tomato sauce
  • 1/2 cup brown sugar
  • salt and pepper to taste
  • bacon
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1. cook pasta according to package directions, adding beans and peas during last 2 minutes of cooking

  • 12 oz fettucine
  • 1 10oz package frozen lima beans
  • 1 cup frozen peas
  • 2 tbsp olive oil
  • 2 leeks (white and light green parts, cut into half-moons kosher salt and black pepper
  • 3/4 cup heavy cream
  • 2 tbsp chopped fresh tarragon
  • 1/4 cup grated pacorino or parm
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Heat olive oil in a Dutch oven over medium-high heat

  • 2 teaspoons olive oil
  • 1 cup chopped onion
  • 1 cup chopped carrot
  • 3 garlic cloves minced
  • 2 cups water
  • 3 thyme sprigs
  • 4 cups Fresh Vegetable Broth (see recipe)
  • OR
  • 2 (14 1/2-ounce) cans vegetable broth
  • 1 (16-ounce) package frozen baby lima beans
  • 1/4 cup chopped fresh basil
  • 1 tablespoon lemon juice
  • 3/4 teaspoon lemon pepper
  • 1 cup uncooked orecchiette pasta ("little ears" pasta)
  • 1/2 cup chopped bottled roasted red bell peppers
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Soak beans in water overnight

  • 1 1-lb pkg dried lima beans
  • 1 small onion, chopped
  • 2 tsp fresh garlic, minced
  • 1 cup fresh parsley, chopped
  • 1 28-oz can diced tomatoes with herbs
  • 1 small can tomato past
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Lima Bean Bake Kurt's Creamy Lima Beans