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Lovely Lenten Recipes - 27 recipes

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Cod with Fennel and Fingerling Potatoes is the complete meal that your family is craving tonight

  • 3 cups purple Peruvian and banana fingerling potatoes, halved lengthwise
  • 1/4 cup extra-virgin olive oil
  • 1/2 cup thinly sliced fennel bulb
  • 1/2 cup thinly sliced spring onion, green and white parts
  • 2 tablespoons minced garlic
  • 1 tablespoon chopped fresh tarragon
  • 1 1/4 teaspoons Kosher salt, divided
  • 1/2 teaspoon freshly ground black pepper, divided
  • 1/2 cup dry white wine
  • 1/2 cup unsalted Swanson chicken stock
  • 2 Meyer lemon slices
  • 6 (6-ounce) cod loin fillets
  • Meyer lemon wedges, optional
3.8/5 (9 Votes)

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Cod with Fennel & Fingerling Potatoes Cod with Fennel & Fingerling Potatoes