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Decadent Desserts - 3218 recipes

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All the flavors of pecan pie are baked into these decadent bars

  • 1 can (8-ounce) refrigerated crescent rolls
  • 3/4 cup chopped pecans
  • 1/2 cup sugar
  • 1/2 cup corn syrup
  • 2 tablespoons butter or margarine, melted
  • 1 teaspoon vanilla
  • 1 egg, beaten
4.5/5 (105 Votes)

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Craving some chocolate?! These cookies are the perfect cure for those deep dark chocolate cravings and ALL the choc...

  • Nonstick vegetable oil spray
  • 1 1/2 cups bittersweet chocolate chips (about 9 ounces), divided
  • 3 large egg whites, room temperature
  • 2 1/2 cups powdered sugar, divided (I used 2 cups)
  • 1/2 cup unsweetened cocoa powder
  • 1 tablespoon cornstarch
  • 1/4 teaspoon salt
4.5/5 (107 Votes)

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Looking for a great dessert cake? Try this scrumptious Southern Caramel Cake, a homemade butter layer cake that is ...

  • SOUTHERN CARAMEL FROSTING:
  • 1 cup butter (2 sticks)
  • 2 cups sugar
  • 4 eggs
  • 3 cups flour, self-rising
  • 1 cup buttermilk
  • 2 teaspoons vanilla
  • 2 cups sugar
  • 1 cup buttermilk
  • 1/2 cup crisco
  • 1/2 cup butter
  • 1 teaspoon baking soda
4.4/5 (110 Votes)

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This awesome Almond Madeleines recipe is a family favorite

  • 7 ounces almond paste
  • 1 stick (8 tablespoons) butter, melted
  • 2/3 cup sugar
  • 3 eggs, room temperature
  • 1/2 teaspoon vanilla extract
  • 1 cup flour
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon salt
  • Powdered sugar
4.6/5 (98 Votes)

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Great for brunch, with coffee, or tea, or any time, and especially with a glass of milk! Tart raspberries and nutty...

  • 1 cup butter, softened
  • 2/3 cup granulated sugar
  • 1/2 teaspoon almond extract
  • 2 cups all-purpose flour
  • 1/2 cup seedless red raspberry jam
  • Coarse sugar, to taste
  • 1 cup powdered sugar
  • 2 to 3 teaspoons water
  • 1 1/2 teaspoons almond extract
4.5/5 (105 Votes)

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Light and delicious raspberry cookies are perfect for Valentine's, Christmas or any time of year!

  • 1 (8-ounce) package cream cheese, softened
  • 1 egg
  • 1 (17.5-ounce) pouch sugar cookie mix
  • 2/3 cup raspberry baking chips
4.5/5 (101 Votes)

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Sweet and salty, these treats are fun and addicting

  • 70 square pretzels (do not use butter snaps)
  • 70 Hershey's Hugs chocolates (from nearly 1 full 12 ounce package), unwrapped
  • 70 Milk Chocolate M&M's, I used the red and green Christmas package
4.5/5 (103 Votes)

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Lemon lovers rejoice! This double lemon dessert will definitely be a crowd pleaser at your next party or get togeth...

  • POUND CAKE:
  • 1 cup butter, softened
  • 1/4 cup vegetable oil
  • 3 cups sugar
  • 5 eggs
  • 3 cups all-purpose flour
  • 1 cup milk
  • 1 teaspoon lemon extract
  • GLAZE:
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 teaspoon grated lemon rind
  • 1/4 cup lemon juice
4.6/5 (95 Votes)

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Something about cold cake and frosting just hits my sweet tooth perfectly

  • CAKE:
  • 1 Moist Deluxe Strawberry Supreme Cake Mix
  • 10 ounces sweetened, frozen sliced strawberries, thawed
  • TOPPING:
  • 1 (3.4 ounce) vanilla instant pudding and pie filling
  • 1 cup milk
  • 3 cups frozen non-dairy whipped topping
  • Fresh strawberries
4.3/5 (116 Votes)

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This is a recipe you can memorize and use for a long time

  • 2 1/4 cups 2 1/4 cups confectioners' sugar, sifted
  • 2 tablespoons 2 tablespoons light corn syrup
  • Food colouring (optional)
4.5/5 (104 Votes)

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Got a sweet tooth that needs to be satisfied? Try these decadent cheesecake bars filled with mini Rolos and topped ...

  • CRUST:
  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup sugar
  • 6 tablespoons butter, melted
  • CHEESECAKE:
  • 1 (8 ounce) package cream cheese, room temperature
  • 1/3 cup caramel sauce
  • 1/3 cup sugar
  • 1 egg
  • 1 1/2 teaspoon vanilla extract
  • 1 1/2 cup mini Rolos
  • CHOCOLATE GANACHE:
  • 8 ounces dark chocolate
  • 2 tablespoons butter
  • 1/4 cup caramel sauce
4.5/5 (103 Votes)

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The great taste of Blackberry Pie made into a delicious bars

  • FRUIT FILLING:
  • 3 cups all-purpose flour
  • 1 1/2 cups sugar
  • 1/4 teaspoon salt
  • 1 1/2 cups (3 sticks) unsalted butter, chilled
  • 4 large eggs
  • 2 cups sugar
  • 1 cup sour cream
  • 3/4 cup flour
  • Pinch salt
  • Zest of 1/2 lemon
  • 1 teaspoon almond extract
  • 2 (16-ounce) packages frozen blackberries, thawed and drained
4.5/5 (101 Votes)

Any burning questions? Our chefs answer!

Blackberry Pie Bars Easiest Pecan Bars Ever