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Colorful Red Potatoes - 23 recipes

Boil or roast red potatoes to perfection! Serve a red potato dish anytime throughout the year as they are commonly a family-friendly recipe staple. They mix well with other vegetables and meats, and absorb seasonings and other flavorings well.

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Top Recipe

By carvalhohm

Rate this recipe 4.4/5 (33 Votes)
Garlic Mashed Red Potatoes 1 Picture
Details

Servings 6
Preparation time 5
Cooking time 30

  • 8 medium red potatoes, quartered
  • 3 garlic cloves, peeled
  • 2 tablespoons butter
  • 1/2 cup fat-free milk, warmed
  • 1/2 teaspoon salt
  • 1/4 cup Parmesan cheese, grated

See this recipe

These creamy garlic mashed potatoes are so good, you can serve them plain—no butter or gravy is needed

Top rated Red Potato recipes

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Looking for a perfect side dish? Try these roasted potatoes with yummy spices and a hint of honey

  • 1 1/2 pounds. red potatoes, unpeeled, cut into 1-inch chunks
  • 3 tablespoons onion, finely diced
  • 4 tablespoons butter, melted
  • 2 tablespoons honey
  • 2 teaspoons dry mustard
  • 1/2 teaspoon salt
  • 1/8 teaspoon cayenne pepper
4.5/5 (62 Votes)

By

This recipe for Roasted Red Potatoes with Bacon & Cheese makes the perfect side dish to any meal

  • 1/2 cup KRAFT Light Ranch Dressing
  • 1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
  • 1/4 cup OSCAR MAYER Real Bacon Bits
  • 2 pounds small red potatoes, about 6, quartered
  • 1 tablespoon fresh parsley, chopped
5/5 (2 Votes)

By

These stuffed red potatoes are a DREAM! You should seriously consider doubling the recipe because they won't last l...

  • 24 small red potatoes
  • 1/4 cup butter, cubed
  • 1/2 cup Parmesan cheese, shredded and divided
  • 1/2 cup cooked bacon, crumbled and divided
  • 2/3 cup sour cream
  • 1 egg, lightly beaten
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/8 teaspoon paprika
4.4/5 (23 Votes)

By

These roasted red potatoes are very easy to prepare and taste excellent!

  • 1 (1-ounce) envelope dry onion soup mix
  • 2 pounds red potatoes, halved
  • 1/3 cup olive oil
4.2/5 (30 Votes)

By

1. Preheat the oven to 400 degrees

  • 3 pounds red skinned gold potatoes (‘baby’ or about 2 inches wide)
  • 4-6 slices Uncured bacon, cooked, halved lengthwise and chopped
  • 2 tablespoons olive oil
  • 3 garlic cloves, roughly chopped
  • salt and ground black pepper
  • Fresh grated Parmesan cheese
  • 1/4 cup chopped flat-leaf parsley, minced
4.3/5 (183 Votes)

By

Tasty one pan dinner that looks like you've been in the kitchen all day, but is quick to pull together! Garlic lemo

  • 6 tablespoons olive oil
  • 2 lemons, 1 thinly sliced, 1 juiced
  • 4 cloves garlic, minced
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 3/4 pound trimmed green beans
  • 8 small red potatoes, quartered
  • 4 chicken breasts (bones left in, with skin, about 3 1/4 pounds)
4.2/5 (162 Votes)

By

HEAT oven to 350°F. MIX first 3 ingredients in large bowl

  • 1/2 cup Ranch Dressing
  • 1/2 cup Finely Shredded Italian* Five Cheese Blend
  • 1/4 cup Real Bacon Bits
  • 2 lb. small red potatoes (about 9), quartered
  • 1 T chopped fresh parsley
4.5/5 (40 Votes)

By

Try these easy Oven Roasted Baby Red Potatoes recipe with an extra crisp, they are mmm mm good!

  • 1 pound baby red potatoes
  • 2 tablespoon extra virgin olive oil (EVOO)
  • 1 teasoon salt
  • 1 teasoon pepper
  • 2 tablespoon onion powder
  • 2 tablespoon garlic powder
  • 1 tablespoon flour
4.4/5 (44 Votes)

By

Crispy on the outside, soft in the middle, salty, garlicky, fresh herbs and cheesy goodness! Great change from the

  • Baby Red Potatoes
  • Rosemary, Parsley and Thyme, fresh minced
  • Sea Salt
  • Cracked Black Pepper
  • Parmesan Cheese, freshly grated
  • Olive Oil
  • Variation: Chopped Bacon, Mixed Cheese, Onions, Sour Cream.......
4.5/5 (33 Votes)

By

Place potatoes, cut in half, in a pot with enough water to cover

  • 5 lbs. red potatoes
  • 1-3/4 c. light sour cream
  • 1-3/4 c. light mayonnaise
  • 3 T. Dijon mustard
  • 2 t. red wine vinegar
  • 6 hard-cooked eggs, chopped
  • 1/3 c. sweet relish
  • 1 celery stalk, diced
  • 5 green onions, chopped
  • 4 dashes hot sauce
  • 1 t. dried dill weed
  • 1 t. garlic powder
  • 1/4 t. onion powder
  • salt & pepper to taste
4.7/5 (13 Votes)

By

Baby Red Potatoes are a good choice for Potato Salad because they stay firm when cooking

  • 3 Pounds Baby Red Potatoes
  • 1 Cup Finely Diced Celery
  • 1/2 Cup Diced Green Onion
  • 2 Tablespoons Fresh Dill
  • 1/2 Cup Mayo
  • 1/4 Cup Plain Greek Yogurt
  • 1/3 Cup Milk
  • 2 1/2 Teaspoons Spicy Brown Mustard
  • 2 Tablespoons Olive Oil
  • 1/4 Cup White Vinegar
  • 1 Teaspoon Garlic Powder
  • Salt & Freshly Ground Black Pepper
4.7/5 (12 Votes)

By

In my humble opinion, mashed potatoes aren't complete without garlic! Does your family agree? Then this recipe will

  • 8 medium red potatoes, quartered
  • 3 garlic cloves, peeled
  • 2 tablespoons butter
  • 1/2 cup fat-free milk, warmed
  • 1/2 teaspoon salt
  • 1/4 cup grated Parmesan cheese
4.4/5 (24 Votes)

By

A crispy, delicious potato side dish

  • Red potatoes for the number needed
  • Sea salt
  • Pepper
  • Dried Parsley Flakes
  • Parmesan Cheese (either grated or fresh)
  • Olive oil
4.6/5 (17 Votes)

By

Tried some mashed potatoes at a local restaurant and they were awesome

  • 8 Medium to large red potatoes
  • 3/4 cup sour cream
  • 2 T butter
  • 1 teaspoon roasted garlic or more to taste
  • 1 bunch green onions - chives chopped (I only used the green stem of the onions)
  • 1 1/2 teaspoon Kosher or Sea salt (to taste)
  • 1 teaspoon cracked black pepper - ground semi-fine
4.5/5 (22 Votes)

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