Brussels Sprouts Side Dish Recipes

The Brussels sprouts comeback was *so* five years ago. Prepare them however you want—steamed, roasted, grilled, sautéed, fried—but if you're not eating these delicious and nutrient-rich tiny cabbage cousins yet, you're missing out! uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

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