Upside-Down Cake Recipes

Heads up for topsy-turvy Upside-Down Cake! The bottom becomes the top of this fun dessert. Toppings such as chopped apple, sliced pineapple or cherries are placed on the bottom of the pan with butter and sugar before the cake batter is poured in. When the cake is inverted onto a serving plate, the delicious and decorative topping is revealed!

Self-Rising Pineapple Upside-Down Cake

You'll Flip Over Upside-Down Cakes! uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: